| Producer | Tenuta Sant'anna |
| Country | Italy |
| Region | Trevenezie |
| Subregion | Veneto - Valpolicella |
| Varietal | Corvina, Corvinone, Rondinella |
| Vintage | 2020 |
| Sku | 110995 |
| Size | 750ml |
"Valpolicella Ripasso is crafted using the traditional Ripasso method, where Valpolicella rests on Amarone skins for added depth. Aged 9 months in wood and 6 in bottle, it shows a full ruby hue and complex aromas of fresh fruit and spice. Velvety, full-bodied, and balanced. Perfect with mature cheeses and grilled or braised red meats." Winemaker's Notes