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"Blazing red soils on an insanely steep vineyard. Pronounced nuances of exotic spices and mesmerizing earthiness. Bursting with tropical fruit flavors and pears. Old vines in a red volcanic soil with a high iron content makes this wine a pure delight. Give it a slight chill and enjoy with oysters calamari grilled and dressed with olive oil and oregano and angel hair pasta lightly tossed with poached salmon pieces and pine nuts."
Winemaker's Notes
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