"An inviting aroma of cherry cobbler with nutmeg and cinnamon spice. The mid-palate is smooth and fresh with plums and blackberry fruit. It finishes with length and vanilla notes making it very enjoyable with short ribs in a Cabernet sauce baked chicken encrusted in parmesan cheese and Italian flavored bread crumbs and with sushi grade yellow fin pan seared and cool in the middle." Winemaker's Notes